Net weight: 50kg.
Protein ( K.M.) %11.00 Min.
Ash ( K.M.) %0.55 Max.
Special flaky pastry wheat flour

Ingredients: Wheat Flour

Produced with the permission of Agriculture and Village Affairs Ministry dated 31.01.2000 and numbered 42-00074-00004-4.

Must be stored in closed fresh cool and inhumanity places and on the board and must be eliminated before using.
Expiry date is 6 months after the production date.
Produced as suitable for the Turkish Food Codex Wheat Flour written notice.

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