Net weight: 50kg.
Protein ( K.M.) %11.20 Min.
Ash ( K.M.) %0.55 Max.
Special flaky pastry wheat flour

Ingredients: Wheat Flour

Produced with the permission of Agriculture and Village Affairs Ministry dated 14.06.1996 and numbered 013194

Must be stored in closed fresh cool and inhumanity places and on the board and must be eliminated before using.
Expiry date is 6 months after the production date.
Produced as suitable for the Turkish Food Codex Wheat Flour written notice.