Net weight: 50kg.
Protein ( K.M.) %11.00 Min.
Ash ( K.M.) %0.55 Max.
Type 550 bread wheat flour
Ingredients: Wheat Flour

Produced with the permission of Agriculture and Village Affairs Ministry dated 31.01.2000 and numbered 42-00074-00003-7

Must be stored in closed fresh cool and inhumanity places and on the board and must be eliminated before using.
Expiry date is 6 months after the production date.
Produced as suitable for the Turkish Food Codex Wheat Flour written notice.