Ingredients
Tekfil: 1,6 Kg.
Liquid oil: 1 kg.
Sugar: 1 kg.
Egg: 27 units
Cornstarch: 100gr.
Relief powder: 60gr.
Milk: 250 gr.
Vanilla little
Raisins: 200gr.
All the ingredients are put into the mixer caldron and
puffed about 5min.by mixing. Then it is baked in 180C
degree oven by putting them in the cake moulds. After
baking it is served.