1- Prepare 100 gr. Butter, 400 gr.water and 250 gr.flour with suale cream flour.
2- After getting the dough from the fire add 4 eggs in it and knead it.
3- Make spherical objects like 1/2 big walnut by making pieces.
4- Give Date shape to every spherical object on the grater or fork.
5- To the red-hot olive oil put it as necessary and roast it.
6- Put the roasted ones to the cold sherbet and after that put them on the service plate.
7- Serve it by putting coconut or cream on it.